|Egg Chatpata / Dim er Jaldi curry|
Egg Chatpata/Dim Er jaldi curry
Ingredients : Eggs- 3 ( hard boiled), Tamarind paste ( 60 grams) White pepper powder- 5grams, Light soya Sauce-2 ml, Sugar candy – 15 grams, Big Onion- 1 Finely chopped & fried till golden brown, Salt- to taste, Green Chili- 3 finely chopped. Cooking oil- 2 tsp. Freshly grated coconut 4-5 spoon ( for garnishing)
Process : De- shell the hard boiled eggs & fry till golden brown. Cut the eggs vertically & keep aside.
Curry : Put the tamarind paste in a pan & add the sugar candy, pepper powder & soya sauce. Once the curry is done add the green chili & salt. Now keep the boiled eggs in a serving dish & pour the sauce from the top. Garnish with fried onion & freshly grated coconut from the top.
Tips: Try it out anytime with Paratha of any type.