Egg Chatpata / Dim er Jaldi curry |
Egg Chatpata/Dim Er jaldi curry
Ingredients :
Eggs- 3 ( hard boiled), Tamarind paste ( 60 grams) White pepper powder-
5grams, Light soya Sauce-2 ml, Sugar
candy – 15 grams, Big Onion- 1 Finely chopped & fried till golden
brown, Salt- to taste, Green Chili- 3
finely chopped. Cooking oil- 2 tsp. Freshly grated coconut 4-5 spoon ( for garnishing)
Process : De- shell the hard boiled eggs & fry till golden brown. Cut the eggs
vertically & keep aside.
Curry : Put the tamarind paste in a pan & add the sugar
candy, pepper powder & soya sauce. Once the curry is done add the green
chili & salt. Now keep the boiled
eggs in a serving dish & pour the sauce from the top. Garnish with fried onion & freshly grated
coconut from the top.
Tips: Try it out anytime with Paratha of any type.
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